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Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been a prominent food in large parts of the world. There are numerous types of bread, many specific to a certain region and cuisine. For example, bagels originated in Jewish communities in Poland dating to 1610. Corn bread originated in the US with native Americans.
Many different bread types and textures provide varied detail, but the overall warm brown palette across most of the image adds moderate challenge.












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